So Yummy Summer Vegetarian Chili

So Tasty Summer Vegetarian Chili one of my favorite food. Its easy to make Summer Vegetarian Chili for my husband.

Easy Yummy Summer Vegetarian Chili

You can easily cook Summer Vegetarian Chili in 16 ingredients and only 2 steps. Here is cooking guidance how you can easily cook that.

Ingredients

1	Approximately of Vegetable Chili.
2	Prepare 2 tbsp of olive oil, extra virgin.
3	Take 1 cup of red onion, chopped.
4	About 5 clove of garlic.
5	Take 1/4 tsp of chili powder.
6	About 2 tsp of ground cumin.
7	You need 1 can of diced tomato.
8	Take 1 can of (15 ounce) no salt-added black beans.
9	Take 1 cup of water.
10	Approximately 1 cup of bell pepper, chopped (any color).
11	Approximately 1 cup of zucchini, chopped.
12	About 1 cup of corn kernels.
13	Take 1 cup of white mushrooms, chopped.
14	About 1 cup of cilantro, chopped.
15	About 1/4 tsp of cayenne pepper.
16	Take 1 of salt & fresh ground pepper to taste.

Cooking Step by Step

Step 1	Heat oil in medium pot. Add onion, garlic, chili powder and cumin. Saute over medium heat until onion is soft, about 5 minutes. Add remaining ingredients (except garnishes) and stir. Bring to a boil, then lower heat and simmer 20 minutes or until vegetables are soft. Add more liquid if needed..
Step 2	Serve alone or over rice. Garnish if desired with any of the following: reduced-fat cheddar cheese, onion, fat-free sour cream, guacamole, fresh cilantro..