Yummy Food Vickys Kiwi, Apple & Grape Sorbet / Slush, GF DF EF SF NF

Yummy Food Vickys Kiwi, Apple & Grape Sorbet / Slush, GF DF EF SF NF certainly is one of my favorite food. Its not hard to make Vickys Kiwi, Apple & Grape Sorbet / Slush, GF DF EF SF NF for my husband.

Vickys Kiwi, Apple & Grape Sorbet / Slush, GF DF EF SF NF

So Delicious Vickys Kiwi, Apple & Grape Sorbet / Slush, GF DF EF SF NF



You can have Vickys Kiwi, Apple & Grape Sorbet / Slush, GF DF EF SF NF by following 6 ingredients and only 9 steps. Here is cooking guidance how you can easily do that.

Ingredients

1 About 180 ml of warm water.
2 Take 100 grams of to 150 grams (half cup to 3/4 cup depending on sweetness of fruit) granulated sugar.
3 About 3 of over ripened kiwi fruits, peeled.
4 You need 1 of large handful green seedless grapes.
5 You need 1 of apple, cored and cut into wedges.
6 Prepare 2 tsp of lemon or lime juice.

Cooking Guidances

Step 1 Make a simple syrup by gently dissolving the sugar into the warm water.
Step 2 Set aside to cool to room temp.
Step 3 Put the kiwi, apple, grapes and lemon/lime juice into a blender or food processor and blitz smooth.
Step 4 Add the simple syrup and pulse to combine.
Step 5 At this point I added the mixture into my ice cream maker to start it off but you don't need to if you don't have one.
Step 6 Pour the mixture into a freezer-proof container with a lid and put it in the deep freeze.
Step 7 Stir it every half hour for 3 hours then leave until you reach the desired set. Mine took 1 hour to set after I stopped stirring.
Step 8 This also makes a really refreshing slush drink if you mix in some apple or grape juice to a scoop of the sorbet in a glass.
Step 9 Inspired by this recipe by Elenart on allthecooks.com https://cookpad.com/us/recipes/351783-kiwi-sorbet.

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