Best Food Ever: Vegan Pistachio Pumpkin Candy Bars our favorite food. Its easy to make Vegan Pistachio Pumpkin Candy Bars for my daughter.
So Tasty Vegan Pistachio Pumpkin Candy Bars
You can have Vegan Pistachio Pumpkin Candy Bars by following 5 ingredients and only 7 steps. Here is cooking guidance how you can easily cook it.
Ingredients
| 1 | Approximately 1 cup of seedless dates. |
| 2 | Approximately 1 cup of pumpkin seeds. |
| 3 | Approximately 1/4th cup of pistachios. |
| 4 | About 3/4th cup of chopped dark chocolate. |
| 5 | It's 1/4th cup of water. |
Cooking Step by Step
| Step 1 | Soak the dates in water for 15-20 minutes. Finely chop the pistachios.. |
| Step 2 | Then grind the soaked dates with the pumpkin seeds and with half of the pistachios.. |
| Step 3 | Then in a square plate put the remaining chopped pistachios and then spread the dates paste on it evenly.. |
| Step 4 | Melt the dark chocolate and then put it over the dates mixture.. |
| Step 5 | Keep it in the refrigerator for 2 hours.. |
| Step 6 | Then demould it on a plate.. |
| Step 7 | Cut it into squares. Now your pista pumpkin candy bars are ready. Then serve it.. |
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