So Delicious Vickys Snowman Cookie Pops

So Yummy Vickys Snowman Cookie Pops no doubt is one of my favorite food. This is my secret recipe to make Vickys Snowman Cookie Pops for my family.

Yummy Food Vickys Snowman Cookie Pops

You can simply cook Vickys Snowman Cookie Pops by following 6 ingredients and just 7 steps. Here is cooking guidance how you can easily make that.

Ingredients

1	You need 4 of wooden kebab skewers.
2	Approximately 8 of 'Jammy Dodger' sized sandwich cookies.
3	You need 4 of 'Oreo' sized sandwich cookies.
4	About 200 g of white chocolate.
5	About of 'Milk' chocolate drops - I use Plamil vegan brand.
6	Approximately of Ready roll icing or piping icing in orange and black.

Cooking Step by Step

Step 1	Skewer 2 large sandwich cookies for the body and 1 smaller sandwich cookie for the head. Snip the point off the skewer for safety.
Step 2	Melt the white chocolate.
Step 3	Whilst the chocolate cools slightly, if using ready roll icing fashion small balls of black for the coal mouth and orange cones for the carrot noses.
Step 4	Set out enough chocolate drops for eyes and buttons.
Step 5	Spoon the melted chocolate over the cookies and let the excess drip off before setting on a lined tray.
Step 6	Before the chocolate hardens, add the features then let set completely in the fridge.
Step 7	Younger children should be supervised whilst enjoying these. It is possible to remove the skewer when the chocolate has semi-set but the snowmen will be weaker without i.