So Tasty Kanya's Fried Fish with Chili and Ginger Sauce

Best Food Ever: Kanya's Fried Fish with Chili and Ginger Sauce surely is one of my favorite food. Today we will prepare Kanya's Fried Fish with Chili and Ginger Sauce for my friends.

So Delicious Kanya's Fried Fish with Chili and Ginger Sauce

You can easily cook Kanya's Fried Fish with Chili and Ginger Sauce by following 13 ingredients and just 4 steps. Here is cooking guidance how you can easily do it.

Ingredients

1	It's 4 of deep fried fish (whole fish i use ) ,fish fillet can do.
2	About of chili and ginger sauce.
3	About 1 head of fresh ginger,finely chopped ,about 1 tablespoon.
4	About 2 tbsp of tamarine puree.
5	It's 2 tbsp of palm sugar.
6	It's 1 tsp of brown sugar.
7	You need 1 1/2 tbsp of fish sauce.
8	Prepare 1 tbsp of soy sauce.
9	Prepare 1 1/2 tbsp of oyster sauce.
10	You need 1 tbsp of sesame oil.
11	Approximately 1/2 cup of water.
12	About 1 bunch of coriander to garnish.
13	About 3 of chopped fresh chili.

Cooking Step by Step

Step 1	Finely chop gingr,garlic,coriandr roots,bown all on sauce pan on medium heat until fragrance,add sliced shallots,chopped fresh hot chili,stir until all soft.
Step 2	Lower heat ,add palm sugar,brown sugar,tamarind puree,seasoning with fishsauce,soya sauce,oystr sauce ,sesame oil,add water,stir to mix.
Step 3	Simmer it until water reduce ,color will change to a bit darker,shinny,if its too thick add more water to your preference consistency,i like it thickness.
Step 4	On serve plate ,lay whole fried fish or fish fillets,topping with warm sauce,garnish with coriander ..its one of the nice Thai fish dish..hope you enjoy at home :).