Yummy Food Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice

Delicious Food Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice surely is our favorite food. Its easy to make Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice for my daughter.

Yummy Food Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice

You can have Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice in 14 ingredients and just 7 steps. Here is cooking guidance how you can easily cook that.

Ingredients

1	Take 1/2 cup of fresh squeezed orange juice (you can use mandarins or clementines as well).
2	Prepare 4-5 of garlic cloves chopped.
3	Prepare of Ginger grated or ginger paste.
4	It's 3 tablespoons of soy sauce or more.
5	Prepare 1/4 cup of maple syrup.
6	Approximately 1-2 tablespoons of sugar.
7	Prepare 2-3 of table spoons sesame oil.
8	You need of orange zest.
9	Approximately 1 package of Tempeh.
10	Take of Sesame seeds.
11	Approximately 1 cup of brown basmati rice.
12	You need 1/2 cup of chopped mushrooms to small size.
13	Approximately of olive oil.
14	About of salt and pepper.

Cooking Step by Step

Step 1	In a bowl add orange juice, soy sauce, garlic, ginger, maple syrup, sugar and sesame oil and add orange zest..
Step 2	Whisk ingredients in bowl and set aside..
Step 3	Cut up tempeh into one inch cubes or triangles.
Step 4	Prepare rice at same time. One cup rice into 2 1/4 cup boiling water. Cover and simmer for 15 minutes or until closed to prepared..
Step 5	Saute mushrooms with some olive oil in frying pan..
Step 6	Add prepared mushrooms to the rice when rice is almost done. and mix with spoon..
Step 7	Saute tempeh for 5 to 10 minutes in another frying pan in some olive oil..